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It is far more important to know what person the disease has than what disease the person has.

 - Hippocrates

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What is Naturopathic Nutrition?

Naturopathic medicine is the practice of addressing the root causes of disease and poor health, rather than just treating the symptoms. A holistic view of the individual is taken, looking at physical health and a person's mental and emotional well-being. This allows for a truly individualised and personal approach, which both educates and empowers the client. 

Naturopathic Nutrition incorporates respect for the traditional naturopathic approach to nutritional therapy and recognises:

  • Individuals have a unique interaction with nutrients.

  • Food selection, preparation and eating is a healing art.

  • Whole foods are greater than the sum of their parts.

The practice of Naturopathic Nutrition may include appropriate recommendations and advice on:

  • Individually assessed dietary therapy.

  • Optimal food preparation.

  • Traditional approaches to detoxification.

  • Lifestyle recommendations to optimise dietary therapy.

  • Full and clear information that empowers and encourages each individual to achieve optimal health and well-being.

The World Health Organisation (WHO) definition of health states:

Health is a state of complete physical, mental and social well-being and not merely the absence of disease or infirmity.

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